Edinburgh Rock
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£3.50
Edinburgh Rock is a traditional Scottish confection known for its crumbly, melt-in-your-mouth texture and fruity flavours, distinct from the stick-shaped rock candy found at the seaside. It's made with sugar, water, cream of tartar, and flavorings and colors. Often enjoyed as a nostalgic treat, it's a popular souvenir and gift from Scotland.
Ingredients. Sugar. Citric Acid. Cream of Tartar. Ground Ginger. Flavouring. Colours Lutein. Chlorophyllins. Anthocanains. Colouring's. Foodstuff safflower extract.